Conveniently located in Eugene, OR of OR, Spring House restaurant serves authentic Chinese and Thai cuisines with fresh ingredients and affordable prices. A wide variety of menu items are cooked up by our talented and creative chefs! We use 100% vegetable oil. Come to experience our friendly atmosphere and excellent service.
Our MenuThis Chinese Beef and pepper stir-fry, seared over super high heat, is a delicious, easy recipe that you can make either mild or spicy!
Find MoreIngredients. 1/2x 1x 2x ; pound chicken breasts (cut in 1″ in pieces) ; large onion (diced) ; red pepper (diced) ; head napa cabbage (thinly sliced) ; tablespoons ...
Find MoreFish-Flavored Shredded Pork, also Yu-Shiang Shredded Pork, is a common Sichuan dish and a taste of being salty, sweet, sour and spicy.
Find More